CHILLI PANEER -Easy & Quick CHILLI PANEER

Paneer Chilli

Ingredients:
1) 1 packet of Ching’s Secret Paneer Chilli Masala 
2) 2 tbsp. of oil
3) 200g of paneer cubes
4) 100g of diced vegetables (onion, capsicum, carrot)
5) 1 slit green chilli
6) 2 cups (300ml) water
5) Chopped spring onion for garnishing

Method:
Step 1
Add Ching’s Secret Paneer Chilli Masala to 2 cups of water & mix well. keep aside.

Step 2
Heat oil in a pan & stir-fry  paneer cubes, diced vegetables (onion, capsicum, carrot) & 1 slit green chilli (add more if you want it spicy) for 2-3 minutes.

Step 3

Add masala mixture & stir well. Bring to a boil & simmer for 2-3 minutes. For thicker gravy simmer for 3-4 minutes. 
Garnish with chopped spring onion & serve hot.